Sweet Orange Quick Bread
A citrus-y twist on quick bread.
A flavorful baked pasta dish loaded with veggies and a creamy sauce!
Sweet enough to enjoy as dessert and healthy enough to eat for breakfast.
Toss this big flavorful salad together in less than 10 minutes!
A no-fail pie crust that’s easy to make and pairs perfectly with your favorite filling.
A not-so-secret-ingredient puts these brownies over the top!
Everyone needs a go-to guac recipe. Here’s yours!
Have a safe, delicious, and nutrient-packed 4th!
You won’t believe how many healthy ingredients we were able to pack into this morning favorite!
Cook once, eat 5 times!
The perfect ensemble for a delicious, whole food, plant-based Easter meal.
Sneak more beans into your day with these simple and easy-to-make crackers!
Quinoa once again proving its versatility in this sweet and filling whole grain breakfast.
20 whole food, plant-based, nutritious and delicious recipes made with fiber-filled dates.
A lemony plant-based treat with a simple oat crust. The perfect combination of tart + sweet!
Crispy on the outside, soft on the inside and full of flavor!
Wholly Plants has been a labor of love, and we have loved sharing nutritious recipes, ideas, and resources! Over the years, kids, jobs, and general life chaos have made it difficult for us to share new recipes regularly. But we do plan to keep the Wholly Plants website up and available to you as long as we can. If you appreciate our recipes and would like to contribute to the sustainability of Wholly Plants, you can donate to the Wholly Plants Fund. Your support and generosity mean the world to us, and we're so glad you find our little piece of the internet helpful. Thank you!