Fight “toxic hunger” with this delicious and satisfying pumpkin chili.

Proving that pumpkin isn’t just for desserts!

A delicious and satisfying start to your day.

Chocolate + Mint + Chickpeas = YUM! (who knew?!)

Yes – the patties are purple. No – they don’t taste like beets.

The top 6 reasons we fill up on beans

A filling, flavorful and healthy 2-step soup you can make over the stove, in a crockpot or in an instant pot.

Dip and spread this nutrient-dense hummus to your heart’s desire!

A beet dip for non-beet lovers.

The taco taste without the meat!

Soft on the inside, crispy on the outside!

A filling and tasty chili – make it on Sunday and you’ve got lunch for the whole week.

A quick and easy kid-friendly meal that can be whipped up in minutes!

Easy to make and a great travel companion.

A holiday twist on your traditional black bean brownies. 

No need to dirty a bowl – the squash IS the bowl!

Our version of taco salad is a nutrient-dense, fiber-loaded entree with all the savory flavors intact. 

Creamy nice cream with sweet & chewy cookie dough!

No oil, no sugar, no flour; just whole, plant-based ingredients.

Easy one-ingredient tortilla chips are the perfect vehicle for this veggie-filled black bean salsa

One makes a great snack, two or three and you’ve got a meal!

Loaded = fajita veggies, plant-based queso, refried beans & your favorite toppings