Sweet & Creamy Frozen Pumpkin Cups
A tasty treat for a fall get-together – or any other time you’re craving pumpkin.
A tasty treat for a fall get-together – or any other time you’re craving pumpkin.
Continue to bake favorite dishes while eating plant based.
Coleslaw… now a delicious recipe that works for your health, not against it!
Our oh-so-popular savory Thai Peanut Sauce over fresh crunchy veggies.
A healthy, party-pleasing appetizer for the mushroom-lovers!
A colorful holiday chocolate bark recipe topped with matcha, walnuts, pepitas and goji berries.
A whole-food, plant-based twist on chocolate turtles. Sweetened with dates and made with just 5 ingredients.
Serve this at your next holiday gathering.. and once it’s gone, challenge your guests to guess the secret ingredient!
Our version of taco salad is a nutrient-dense, fiber-loaded entree with all the savory flavors intact.
Taking your peanut butter to the nutritional next level!
No oil, no sugar, no flour; just whole, plant-based ingredients.
These frozen chocolate cherry treats offer that ice creamy mouthfeel and sweetness with a fudgy crust and crunchy topping. Perfect for special occasions or storing in the freezer for a quick treat.
These 2 veggie spread recipes are smooth, creamy and perfect for your next picnic. Our Dill Cashew Spread has that distinctive flavor for the dill lovers out there! Our Chives & Garlic Spread has a delicate onion and garlic flavor that the whole crowd will love!
We literally mean everything: fruits, veggies, whole grains, nuts and seeds!
This Asian-style broccoli salad with peanut sauce has a rich, bold flavor with a creamy texture.
This fruity salad recipe is a nutrition power-house and the perfect dish for a warm, sunny day!
This salad is a hearty mix of the healthiest foods around, which is where it’s “Powerhouse” title came from. It’s literally packed full of health-promoting ingredients!
These Easter treats have that to die for Chocolate/Peanut Butter combo with zero refined sugar or dairy. They’re sweetened with dates and dangerously delish!
Wholly Plants has been a labor of love, and we have loved sharing nutritious recipes, ideas, and resources! Over the years, kids, jobs, and general life chaos have made it difficult for us to share new recipes regularly. But we do plan to keep the Wholly Plants website up and available to you as long as we can. If you appreciate our recipes and would like to contribute to the sustainability of Wholly Plants, you can donate to the Wholly Plants Fund. Your support and generosity mean the world to us, and we're so glad you find our little piece of the internet helpful. Thank you!