This crazy healthy mix of ingredients come together into a delicious plant-based breakfast favorite. You'll be shocked at how many healthful foods you can check off your Daily Dozen list!
1cupfrozen berries (blueberries, raspberries, strawberries)optional - for topping
pure maple syrupoptional - for topping
Instructions
Add banana, leafy greens, black beans, beet, walnuts and almond milk to a food processor. Blend until smooth, stopping to scrape down sides as needed.
Combine dry ingredients, including oat flower, tapioca flour, cacao powder, ground flaxseed, baking powder and turmeric (if using). Add wet ingredients to dry ingredients. Stir to combine.
Heat waffle high (to high-heat) and let waffle batter sit for 5 minutes.
Place berries in a bowl and microwave for 30 seconds. Mash berries with a fork to make a "berry syrup."
Add batter to waffle iron (1/3 to 1/2 of batter, depending on size of waffle iron), let cook until firm (~5 minutes). Remove from waffle iron. Repeat with remaining batter.
Enjoy topped with "berry syrup" and/or pure maple syrup.
Notes
If using whole flaxseed, grind in a blender or coffee grinder before using.This recipe makes 2 large waffles in my waffle maker. With other waffle makers you may get 3 waffles. We used JOI(*affiliate), a one ingredient nut-base, to make the almond milk used in this recipe.