Radish & Black Bean Hummus Toast
Top your favorite sprouted or whole grain bread with this simple black bean hummus and sliced radish. Sprinkle with pepitas and finish with black pepper.
Servings 1
Ingredients
Hummus
- 1 can black beans, no salt added (including liquid)
- 2 dates, pitted (optional)
- 1 clove garlic
- 1 tsp lemon juice
- 1/2 tsp cumin
- 1/4 tsp ground black pepper
- dash salt
Toast
- 1 slice 100% whole grains or sprouted grain bread
- 2 radishes, thinly sliced
- 1 tsp pepitas or sunflower seeds
- ground black pepper, to taste
Instructions
- Make hummus by adding all hummus ingredients to a food processor and blending until smooth (30-60 seconds, stopping to scrape down sides as needed.
- Toast bread. Spread with 1-2 T. hummus and top with radish slices, pepitas and ground black pepper.
- Best if enjoyed right away.
Notes
I used this Food Processor to make the hummus.