Add all ingredients, except shredded coconut and coating ingredients, to food processor. Process until sticky, stopping to scrape down sides of processor as needed. Add shredded coconut (but no coating ingredients) and process until thoroughly combined and a ball forms.
Mix coating ingredients in a small bowl.
Take 1 T scoops of dough and roll each scoop in coating. Place on a parchment-lined baking sheet, pressing each scoop into a flat ball.