A hearty mix of the healthiest foods around, which is where it's "Powerhouse" title came from. This salad is packed full of health-promoting ingredients!
Rinse quinoa. Place in a medium saucepan with water and bring to a boil. Turn heat to low, cover and let cook for 15 minutes. Fluff with a fork and let cool.
Add all salad ingredients except nutritional yeast to a large salad bowl.
Add all dressing ingredients to a blender and puree until smooth. Some small orange pieces are okay.
Pour quinoa and dressing over salad and toss thoroughly. Add nutritional yeast and toss lightly.
This salad is best after being refrigerated for at least 1 hour.
Notes
If you're not a big kale fan then we recommend mixing 3 cups of kale and 3 cups of a leafy green of your choice.
This salad will keep in the refrigerator for 3 days.